https://kensingtonlondon.com/blogs/journal/how-to-keep-sourdough-fresh 2026-09-05T08:32:55+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-breadbox-2026-09-05.jpg?v=1788586375 How to keep sourdough for five days without a plastic bag Grey bread box on a stone counter with its bamboo lid used as a board, a half cut sourdough loaf and a bread knife on it https://kensingtonlondon.com/blogs/journal/why-lemon-squeezers-bend 2026-09-05T08:59:01+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-bend-2026-09-05.jpg?v=1788587941 Why your lemon squeezer bends, and what to look for instead Stainless steel lemon squeezer lying on an oak board after pressing, spent lemon halves turned inside out beside it and a jug of juice https://kensingtonlondon.com/blogs/journal/bamboo-lid-care 2026-09-05T08:59:04+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-bamboo-2026-09-05.jpg?v=1788587944 Bamboo lids: how to keep them looking new, and what will happen anyway Three bamboo lids on a cloth on a pine table, the largest half oiled and dark on one side and pale on the other, an oil bottle and a rag beside them https://kensingtonlondon.com/blogs/journal/how-long-butter-can-sit-out 2026-09-05T08:32:52+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-butter-2026-09-05.jpg?v=1788586372 How long butter can sit out, and what the dish is actually doing Open white enamel butter dish on a pine breakfast table, a knife with a curl of butter across its rim, toast and tea beside it https://kensingtonlondon.com/blogs/journal/why-dough-sticks-to-a-pizza-peel 2026-09-05T08:32:53+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-peel-2026-09-05.jpg?v=1788586373 Why dough sticks to a metal peel, and what actually stops it Stainless steel pizza peel on a floured butcher block with a dressed dough round on the blade, the oven mouth behind https://kensingtonlondon.com/blogs/journal/why-cookies-go-hard-and-crisp-ones-go-soft 2026-09-05T08:32:56+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-cookiejar-2026-09-05.jpg?v=1788586376 Why cookies go hard and crisp ones go soft in the same jar Glass cookie jar with a bamboo lid beside a cooling rack of cookies, one cookie snapped in half on the counter https://kensingtonlondon.com/blogs/journal/rubber-grips-came-off-lemon-squeezer 2026-09-05T08:59:02+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-grips2-2026-09-05.jpg?v=1788587942 The rubber grips came off my lemon squeezer. Is it ruined? Stainless steel lemon squeezer on a stone worktop, one grey grip slid back along its arm to show bare brushed steel, a bowl of lemons beside it https://kensingtonlondon.com/blogs/journal/butter-dish-coating-peels 2026-09-05T08:32:58+03:00 weekly https://cdn.shopify.com/s/files/1/0698/3840/5680/articles/kl-journal-blackbutter-2026-09-05.jpg?v=1788586378 Why does the coating on a metal butter dish peel, and what can be done about it? Black butter dish with its bamboo lid lifted to show the butter and the pale seal, on a walnut worktop beside buttered toast